Easiest Way to Make Appetizing Tandoori chicken

Tandoori chicken. Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe.

This Baked Tandoori Chicken features healthy and delicious Indian flavors you can enjoy right in your home. Made from scratch, baked in your oven and perfect for a weeknight meal! This is an authentic Tandoori Chicken recipe with easy steps. You can cook Tandoori chicken using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tandoori chicken

1. It's of Chicken pieces of whole chicken.
2. You need 3-4 tsp of ginger garlic paste.
3. You need 2 tsp of black pepper powder.
4. It's 1 tsp of white pepper powder.
5. You need 2 cups of curd (thick).
6. Prepare Handful of chopped coriander.
7. It's 2 tsp of mixed herbs.
8. It's 1 tsp of chilli flakes.
9. Prepare of Salt.
10. It's 2-3 tsp of Oil.
11. It's 2 tsp of malai.

So watch and learn how to make Tandoori Chicken at home with The Bombay Chef Varun Inamdar only on Get Curried. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). Tandoori Chicken - an iconic restaurant style smoky grilled chicken appetizer dish.

Tandoori chicken step by step

1. Clean and Wash the chicken pieces. Give proper cuts and set aside..
2. In a bowl add curd both Miri powder ginger garlic paste coriander salt chilli flakes mixed herbs 2 tsp oil. Mix well.
3. Marinate chicken pieces in above mixture. Keep it in fridger for 7-8 hours..
4. Remove from fridger and let it come to normal temperature.
5. Place the pieces in Tandoor or microwave and brush oil on top of each piece..
6. Cook from both sides. When serving drizzle malai on top. When it melts gives great taste.
7. Serve mint coriander chillie curd dip..

To prepare the chicken — Remove the skin from the chicken, leaving some fat. Make a few slits in each piece and transfer to a. Tandoori Chicken is a popular Indian dish but many versions are bland and dry. Our grilled Tandoori chicken recipe comes out juicy and exploding with flavor. This Tandoori Chicken is not only incomparably juicy and exploding with flavor, it is shockingly quick and easy to make as well!

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