How to Make Delicious I'm too tired to cook Chicken Fried Steak Casserole
I'm too tired to cook Chicken Fried Steak Casserole.
You can have I'm too tired to cook Chicken Fried Steak Casserole using 4 ingredients and 9 steps. Here is how you achieve that.
Ingredients of I'm too tired to cook Chicken Fried Steak Casserole
- You need 1 packages of Frozen Pre-cooked Chicken Fried Steaks or Steak Fingers.
- You need 2 packages of Instant Mashed Potatoes, any flavor.
- Prepare 2 packages of White Cream Gravy mix.
- Prepare 1 cup of Shredded Cheddar Cheese.
I'm too tired to cook Chicken Fried Steak Casserole instructions
- Prepare frozen Chicken Fried Steaks as directed on the package..
- While Steaks are cooking, make mashed potatoes as directed on package.
- After steaks are done, place them in a casserole dish, evenly lining the bottom..
- Spoon mashed potatoes over steaks evenly and level top.
- Sprinkle Cheddar cheese evenly over top of potatoes.
- Place dish in 350°F oven for 30 minutes, or until cheese begins to brown..
- While dish is cooking, prepare white gravy as directed on package.
- After Casserole is done cooking, remove from oven and let cool for five minutes..
- To serve, scoop out desired portion and top with cream gravy..
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