Recipe: Tasty Chicken 65 recipe (chicken starter)

Chicken 65 recipe (chicken starter). Hot, spicy and a perfect chicken starter made in restaurant style. This step is optional and you can also add them directly to the pan. Add garlic paste, red chili powder, salt, very.

Chicken 65 recipe (chicken starter) So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. Now who can eat such a spicy chicken? You can cook Chicken 65 recipe (chicken starter) using 20 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken 65 recipe (chicken starter)

  1. Prepare 500 grams of boneless chicken.
  2. It's 1 tbsp of ginger garlic paste.
  3. It's 1 tsp of red chilli powder.
  4. You need 1 tsp of cumin powder.
  5. You need 1/2 tsp of garam masala.
  6. Prepare 1 tbsp of lemon juice.
  7. Prepare to taste of salt.
  8. Prepare 1 tbsp of cornflour.
  9. Prepare 1 tbsp of plain flour (maida).
  10. It's 1 of egg.
  11. You need 1-2 of green chillies.
  12. It's leaves of curry.
  13. You need Some of coriander leaves.
  14. Prepare 1 tsp of full crushed ginger garlic.
  15. Prepare 2 tbsp of full yoghurt.
  16. You need 1/2 tsp of cornflour.
  17. Prepare 1/2 cup of water.
  18. It's 1 tbsp of red chilli sauce.
  19. It's 1/2 tbsp of soya sauce.
  20. Prepare 1 of small onion sliced.

It was made for Indian soldiers as a quick. This is a crispy non-vegetarian dish is perfect for occasions like kitty parties, birthdays and anniversaries. Place chicken in a medium bowl. The recipe is very simple with the ingredients that we can find.

Chicken 65 recipe (chicken starter) instructions

  1. Marinate chicken with ginger garlic red chilli cumin powder garam masala powder salt and lemon juice for 15 minutes.
  2. After 15 minutes add cornflour plain flour egg mix well..
  3. Fry on medium heat changing sides to ensure even browning from all sides it will take 6 to 7 minutes..
  4. Then increase heat and fry on high heat for 1 minute so that the coating becomes crisp remove and drain on an absorbent towel.
  5. Heat a tbsp oil in a pan add green chillies,curry leaves saute for few seconds then add crushed ginger garlic mix well saute again for few seconds..
  6. Then mix yoghurt 1/2 tsp cornflour and water well add this mix well if mixture looks too thick adjust that with little water boil then add onions mix well..
  7. Then add red chilli sauce,soya sauce and boil for a minute add fried chicken pieces simmer for 2 to 3 minutes and finally garnish with coriander leaves..

A popular and easy-to-make snack recipe, full of spice and flavour. Cook the chicken either side till the chicken crisp up. Once the chicken is cooked properly, take the chicken. It's absolutely perfect for entertaining and can be made well in advance and just heated through gently before serving. Ingredients Add chicken pieces to the batter and marinate for about one hour.

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