Recipe: Tasty Toast bread cZekin Roll
Toast bread cZekin Roll. Sauté the chicken in small oil and onion, until golden brown. add cheese at parley as u like. Urdu Recipes of Chicken Toast And Breaded Chicken, Easy Bread Chicken And Chicken Toasts food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos.
Spread jam over the rolled bread slice. Sprinkle grated coconut over to Arrange the rolled bread over it. Apply butter over it and toast in medium flame. You can have Toast bread cZekin Roll using 7 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Toast bread cZekin Roll
- Prepare 1 bag of slice bread.
- It's 2 of eggs.
- It's 1 cup of grained oatmeal.
- Prepare 1 cup of grained chicken.
- Prepare 1/2 tsp of salt.
- You need 1/4 tsp of black pepper.
- It's 1/2 liter of oil for frying.
Keep turning using tongs until all the sides are golden. Homemade chicken bread roll is a delicious and easy bread roll that is made everything from scratch at home. The very delicious and very simple chicken bread roll recipe. I simply love the way it looks, braided and stuffed chicken bread.
Toast bread cZekin Roll instructions
- Sauté the chicken in small oil and onion,until golden brown.add cheese at parley as u like..
- Prepare the toast bread and make it flat using this rollers or bottle of wine,.
- After u flat cut the four side,.
- Put the chicken mixture in the middle then roll it gently.
- Close the side by side by press ur thump slowly.
- Look like this,prepare the egg and oatmeal grained,.
- Dip into egg first each side.
- 2nd to the oatmeal grained all is done ready to fry in small amount of oil untill golden brow.
- Finally granishe with cream chess or ketchup.Enjoy ur snack.
Roll the chicken into a log tightly wrap in plastic, twisting the ends to seal. Roll each slice of bread flat with a rolling pin. These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. Knives and forks are completely optional when serving this fun-to-eat French toast transformation.
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