Recipe: Tasty Tandoori chicken

Tandoori chicken. Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe.

This Baked Tandoori Chicken features healthy and delicious Indian flavors you can enjoy right in your home. Made from scratch, baked in your oven and perfect for a weeknight meal! This is an authentic Tandoori Chicken recipe with easy steps. You can cook Tandoori chicken using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tandoori chicken

1. Prepare of juice 2 lemons.
2. You need 4 tsp of paprika.
3. You need 2 of red onions, finely chopped.
4. It's 12 of skinless chicken thighs.
5. Prepare of vegetable oil, for brushing.
6. Prepare of For the marinade.
7. You need 300 ml of Greek yogurt.
8. Prepare of large piece ginger, grated.
9. Prepare 4 of garlic cloves, crushed.
10. Prepare 3/4 tsp of garam masala.
11. Prepare 3/4 tsp of ground cumin.
12. Prepare 1/2 tsp of chilli powder.
13. You need 1/4 tsp of turmeric.

So watch and learn how to make Tandoori Chicken at home with The Bombay Chef Varun Inamdar only on Get Curried. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). Tandoori Chicken - an iconic restaurant style smoky grilled chicken appetizer dish.

Tandoori chicken instructions

1. Mix the lemon juice with the paprika and red onions in a large shallow dish. Slash each chicken thigh three times, then turn them in the juice and set aside for 10 mins..
2. Mix all of the marinade ingredients together and pour over the chicken. Give everything a good mix, then cover and chill for at least 1 hr. This can be done up to a day in advance..
3. Heat the grill. Lift the chicken pieces onto a rack over a baking tray. Brush over a little oil and grill for 8 mins on each side or until lightly charred and completely cooked through..
4. .

To prepare the chicken — Remove the skin from the chicken, leaving some fat. Make a few slits in each piece and transfer to a. Tandoori Chicken is a popular Indian dish but many versions are bland and dry. Our grilled Tandoori chicken recipe comes out juicy and exploding with flavor. This Tandoori Chicken is not only incomparably juicy and exploding with flavor, it is shockingly quick and easy to make as well!

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