Recipe: Yummy Roasted garlic chicken roll up

Roasted garlic chicken roll up. Mix together the butter, basil, parsley and garlic in a small bowl. See great recipes for Roasted garlic chicken roll up too! Roll up each breast and secure with toothpicks.

Top with arugula, peppers, and green onion. Press down on toppings, then roll up tightly, starting from a short end; secure with toothpicks. Gently open foil packs to expose chicken roll ups. You can cook Roasted garlic chicken roll up using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Roasted garlic chicken roll up

1. You need 5 of chicken cutlets.
2. Prepare 1 of mozzarella cheese (shredded).
3. It's of Roasted garlic spread.
4. You need 1 head of garlic.
5. It's 1 tbsp of olive oil.
6. It's 1 dash of Italian seasoning.

To serve, place chicken roll up on plate along with any accumulated juices. Divide chicken mixture among eggplant slices on one end. Roll chicken up, encompassing the puree, as shown, using a toothpick to hold each together, and place rolls onto your lightly sprayed flat sheet pan. Home » Spicy Chicken Tortilla Roll Ups.

Roasted garlic chicken roll up instructions

1. put head of garlic in foil and roast in oven at 375° for one hour.
2. remove from foil and squeeze garlic out of each clove. mash with fork then add in oil and parmesan cheese and italian seasoning , mash together..
3. use a mallet and flatten chicken to desired thickness, and spread garlic on one side, then top with mozzarella cheese and roll up so cheese and garlic are on the inside..
4. use a toothpick to seal in the garlic and cheese. After the chicken has been rolled ,place it in a saucepan with a little oil and brown outside. Once the chicken is browned, place in a small pan and place in the oven at 375° for about 10 minutes.
5. In the last few minute of baking sprinkle some cheese on top to melt..

Chicken, Bacon, and cheese all rolled up into perfect portions and topped with the BEST homemade garlic alfredo sauce! One of the best meals that you will make! Some things I make on the blog that I really hope everyone tries. This is one of those recipes. I have already made it twice in one… Dip chicken rolls in milk, then roll in crumb mixture.

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