How to Prepare Perfect Green Chile Chicken Stew

Green Chile Chicken Stew.

You can have Green Chile Chicken Stew using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Green Chile Chicken Stew

1. It's 2 lb of chicken breasts.
2. Prepare 1 bunch of cilantro, finely chopped.
3. You need 2 large of onions, chopped, separated.
4. It's 1 head of garlic, peeled and chopped.
5. You need 2 tbsp of apple cider vinegar.
6. You need 1 tbsp of cumin powder.
7. It's 1 tbsp of honey.
8. Prepare 2 tsp of kosher salt.
9. You need 1 tbsp of Black pepper.
10. You need 1 lb of tomatillos or tomato, diced.
11. It's 2 can of diced green chiles.
12. Prepare 1 can of diced jalapeños.

Green Chile Chicken Stew instructions

1. preheat oven to 350.
2. combine first 9 ingredients (only one onion) in a medium pot. cover ingredients with water and stir. bring to simmer over medium heat. cook for 25 minutes..
3. remove chicken and shred into bite sized pieces. set aside broth..
4. meanwhile combine tomatillos or tomato, chiles, and peppers into a single layer on a rimmed baking sheet. Stirring occasionally, roast in oven for 20 minutes..
5. puree roasted chile mixture in a food processor gently until it is chunky. set aside..
6. add remaining 1 onion to medium pot with a tablespoon of broth and caramelize the onion. About 15 minutes. add broth and bring to simmer. add chicken and take off heat. serve over long grain white or brown rice..
7. This is an altered version of an original recipe. I do not take credit for the original recipe. You can find it here: http://www.bonappetit.com/recipes/2012/10/green-chile-and-chicken-stew.

Subscribe to receive free email updates: