Recipe: Tasty Oven Teriyaki Chicken

Oven Teriyaki Chicken. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Whisk cornstarch and water together in a small bowl until dissolved; set aside. Combine soy sauce, sugar, mirin, ginger, garlic, and red pepper flakes together in a saucepan over medium heat until the mixture starts to simmer.

Oven Teriyaki Chicken Teriyaki Chicken thighs made in the oven with an easy and delicious marinade is one of the best tasting chicken recipes that your entire family will love!. You will love this homemade sticky, sweet and salty sauce that coats the tender pieces of chicken! Plus, this dinner cooks up quickly, making it perfect for a busy weeknight dinner. You can cook Oven Teriyaki Chicken using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Oven Teriyaki Chicken

  1. It's 2 lbs of boneless skinless chicken thighs - cut to about 1" strips.
  2. Prepare 3/4 cup of granulated sugar.
  3. You need 2/3 cup of soy sauce.
  4. Prepare 1/4 cup of honey.
  5. It's 3 tbs of rice wine vinegar or apple cider vinegar.
  6. You need 2 tsp of sesame oil.
  7. You need 3 cloves of garlic - minced.
  8. You need 2 tbs of cornstarch.
  9. Prepare 2 tbs of cold water.
  10. You need 2 cups of steamed broccoli (optional).

This post is sponsored by AmazonFresh, all opinions are my own. #AmazonFresh. Tender juicy chicken slathered in a delicious, finger-licking good sauce, baked to perfection in your oven. Pour half of the teriyaki sauce over the chicken, use a fork or tongs to turn the chicken over a couple of times to coat in the sauce, and cover the pan with foil. Easy Oven Baked Teriyaki Chicken Breast are the most simple of dinners that the whole family will love.

Oven Teriyaki Chicken step by step

  1. Preheat oven to 400°F. Add all ingredients except chicken and broccoli to a medium saucepan. Bring to a simmer over medium heat, stirring frequently. Simmer until sauce thickens to a glaze like consistency..
  2. Place chicken pieces in an oven safe dish. When sauce is ready pour over chicken. Stir to coat and spread out into an even layer. Place in oven. Bake 30-35 minutes uncovered..
  3. Remove from oven. Let rest 5-10 minutes. Serve over rice with steamed broccoli and enjoy!.

Just a few simple ingredients and you have a simple, healthy meal on the table faster than take out. Chicken breasts, or thighs, smothered in a sweet and tangy homemade teriyaki sauce and baked in the oven. Serve Baked Teriyaki Chicken over rice for a complete meal! I love teriyaki chicken in all forms (we especially love them as wings or our crock pot version ), and this baked version is delicious! Baked Teriyaki Chicken that's crispy and caramelized in the oven with just five minutes of prep time and homemade teriyaki sauce.

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