Recipe: Perfect Fish Rice Soup

Fish Rice Soup.

You can cook Fish Rice Soup using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fish Rice Soup

1. You need 1 tablespoon of Oil.
2. It's 1 clove of Garlic *finely chopped.
3. You need 1 of Onion *finely chopped.
4. It's 2 cups of Chicken OR Vegetable Stock.
5. Prepare 1 of small head Broccoli *cut into small florets, thick stem sliced.
6. You need 2 cups of Milk.
7. It's 400 g of White Fish Fillets *cut into bite-size pieces.
8. Prepare 1/2 cup of Frozen Peas.
9. You need of Salt & Pepper.
10. You need 2 cups of Cooked Rice (Short Grain Rice).

Fish Rice Soup instructions

1. Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent..
2. Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required..
3. Add Cooked Rice and simmer for a few minutes until Rice is soft..

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