Recipe: Tasty Tandoori chicken wraps

Tandoori chicken wraps. These tandoori chicken wraps combine grilled chicken marinated in yogurt, ginger, garlic, and Middle Eastern spices with a cooling yogurt and mint dressing. Everything is wrapped in tortillas, pita, or naan. Grilled Tandoori style chicken with chilli mango chutney and cooling Raita.

Tandoori chicken wraps These Tandoori Chicken Wraps are packed full of incredible tandoori flavour, topped with tzatziki for a burst of freshness., and coriander for a herbaceous zing. Very easy tandoori chicken tortilla wraps recipe. This video also shows how to make up a sandwich wrap quickly and easily. You can have Tandoori chicken wraps using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Tandoori chicken wraps

  1. Prepare 1 kg of boneless chicken.
  2. It's 2 tbsp of chicken tandoori masala.
  3. Prepare 1 tbsp of ginger garlic paste.
  4. It's to taste of Salt.
  5. Prepare 1 tsp of red chilli powder.
  6. You need 1 of big chopped onion.
  7. Prepare 2-3 of green chillies.
  8. It's 1 of small green bell pepper.
  9. You need 1 of small red bell pepper.
  10. You need 1 of small yellow bell pepper.
  11. You need 1 of small orange bell pepper.
  12. Prepare as needed of Mayonnaise.
  13. You need as needed of Toamto ketchup.
  14. It's 1/2 of chopped cabbage.
  15. It's as needed of Tomato wrap packet or homemade chapati.

This recipe uses the DA MALAT. Heat gas or charcoal grill to medium high (or turn on broiler). Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic Tandoori chicken gets its name from the bell-shaped tandoor clay oven which is also used to make.

Tandoori chicken wraps instructions

  1. Cut the boneless chicken into very small pieces,add tandoori chicken masala,ginger garlic paste,red chilli powder, salt and curd..marinate for 2 hours...keep aside.
  2. Take a pan add little oil..add marinated chicken to it..then add chopped onions mix well..add green chillies and little vinegar mix well..let the chicken be cooked and dried up completly...
  3. Chop green,red,yellow and orange bell pepper...add very little oil to the pan and saute the bell peppers just for a while..note-donot over cook the bell peppers.. chop chabbage and keep aside...
  4. Add tomato ketchup and mayonise mix well..keep aside.
  5. Take tomato wrap packet..or homemade chapati..or khabus packet...
  6. Apply mayonise on the wrap add cabbage in the center top up with cooked chicken add sauted bell peppers and drop some ketchup mayo mix on it and gently fold little from down and then from both the sides..grill it in a griller pan..till crispy..
  7. Ready to serve..👍.

Tandoori Chicken Wrap: A simple and delicious snack made with Indian grilled chicken called the tandoori wrapped in the whole wheat Indian flat bread called the roti. Whole Wheat Naan and Tandoori Chicken Wraps. The first recipe I cooked up on our grill this season was some Tandoori Chicken to serve inside the Indian Naan Bread for wraps. I've rewritten here with a few adjustments to make it easier for me. Spicy Tandoori Chicken served on crispy lettuce cups, drizzled with cooking cucumber raita and crunchy red onions makes a delicious and healthy option for holiday entertaining.

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