Recipe: Perfect 红酒炖鸡 Stew Chicken with Red Wine
红酒炖鸡 Stew Chicken with Red Wine.
You can cook 红酒炖鸡 Stew Chicken with Red Wine using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of 红酒炖鸡 Stew Chicken with Red Wine
- You need of 鸡块 Chicken (12 cuts).
- You need of 萝卜 Carrot (1).
- Prepare of 马铃薯 Potato (1).
- It's of 红酒 Red wine (1 cup).
- You need of 蘑菇 Mushroom (100g).
- It's of 牛油 butter.
- You need of 辣椒粉 paprika (1 tablespoon).
红酒炖鸡 Stew Chicken with Red Wine instructions
- 萝卜和马铃薯切块 Cut carrots and potatoes into cubes.
- 把萝卜,马铃薯,鸡块,蘑菇放入压力锅 Put carrots, potatoes, chicken and mushrooms into pressure cooker.
- 加入1茶匙盐,少许牛油和1汤匙辣椒粉 Add one teaspoon of salt, some butter and 1 tablespoon of paprika.
- 加入红酒,加一杯水煮 Add red wine and 1 cup of water and cook.
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