Easiest Way to Cook Delicious Chicken Cordon Bleu Rolls

Chicken Cordon Bleu Rolls. All Reviews for Cordon Bleu Chicken Rolls. A clever technique and a few lightened-up touches let you indulge in all the flavor of Chicken Cordon Bleu, without all the fuss or the fat. Chicken and Ham with Cheese Rolls, Chicken Cordon Bleu Rolls.

This finger food is now getting popular at party celebrations. Make dinner easy and your family happy with these delicious Chicken Cordon Bleu Crescent Rolls! Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You can cook Chicken Cordon Bleu Rolls using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Cordon Bleu Rolls

1. Prepare 4 of thin sliced chicken breast.
2. You need 1 can of pilsbury Cresent rolls.
3. It's 1/4 lb of Swiss cheese.
4. You need 1/4 lb of smoked deli ham.
5. Prepare 1 tbsp of Italian seasoning.
6. Prepare 1 tsp of garlic powder.
7. You need 1 pinch of salt & pepper.
8. Prepare 1 pinch of (optional) adobo, only because I'm Puerto Rico and I put adobo on everything.

You'd swear it's fried - but it's baked. The classic way to make Chicken Cordon Bleu involves breast pounded until thin, layered with ham and cheese, rolled into a log, chilled, dredged in. How to make the fussy French dish very unfussy. Roll up chicken breasts and transfer to a baking dish.

Chicken Cordon Bleu Rolls step by step

1. preheat oven to 375.
2. lay out Cresent dough so that it forms a rectangle and pinch the seems together so that it does not fall apart when you roll it.
3. layer the cheese then ham then cheese then ham (this will hold it together) on the dough and set aside.
4. season your chicken with the Italian seasoning, garlic powder and s&p and sauté the chicken.
5. Once chicken is cooked layer it on top of the ham and cheese.
6. roll it lengthwise so that it forms a log and make sure that it is nice and tight. Put it on a cookie sheet and bake for approximately 30 min or less or until Cresent is golden brown.
7. Once cooked make 1 inch cuts and serve.

For a quicker version, you may also like this Skillet Chicken Cordon Bleu which doesn't require rolling or breading. Enjoy your dinner with these slow cooked cordon bleu chicken and ham rolls that are served on a creamy sauce! MORE+ LESS Wrap the chicken in the plastic wrap tightly and use the excess plastic on the sides to twist, firming up the roll of chicken cordon bleu as you work. For this oven baked Chicken Cordon Bleu, chicken breast is stuffed with black forest ham and swiss cheese, then rolled in crunchy panko breadcrumbs. Chicken cordon bleu is typically deep-fried or pan fried, but here we simply bake it in the oven.

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