Recipe: Appetizing Tandoori Chicken
Tandoori Chicken. Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe.
This Baked Tandoori Chicken features healthy and delicious Indian flavors you can enjoy right in your home. Made from scratch, baked in your oven and perfect for a weeknight meal! This is an authentic Tandoori Chicken recipe with easy steps. You can cook Tandoori Chicken using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Tandoori Chicken
- You need 8 of medium Chicken pieces.
- Prepare 1 1/4 cup of hung curd.
- Prepare 2-3 tbsp of tandoori masala.
- It's As required of Red colour.
- It's 1/2 tsp of garam masala.
- You need 1 tsp of cumin powder.
- It's 2 tsp of lemon juice.
- It's 2 tsp of kasturi methi powder.
- It's As per taste of Red chilli powder.
- It's as needed of Oil.
So watch and learn how to make Tandoori Chicken at home with The Bombay Chef Varun Inamdar only on Get Curried. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). Tandoori Chicken - an iconic restaurant style smoky grilled chicken appetizer dish.
Tandoori Chicken instructions
- Wash chicken and discard all it's water properly..
- In a small bowl take 1/4 cup of red chilli powder add lemon juice(2 tsp) and oil(2 tbsp) and mix well to form a paste.Apply the marination on chicken pieces and keep in refrigerator for 30 mins..
- Prepare second marination take hangcurd + salt + tandoori masala + red colour + cumin powder + garam masala + kasturi methi powder and mix it well and apply on chicken pieces..
- Keep in refrigerator again for 1 hour..
- Then bake them in preheat oven @ 180° for 20 mins..
- Then take gas rack and place on a gas and cook the chicken pieces on it for that perfect grill effect..
- Serve tandoori chicken with onion lemon and Schezwan.
To prepare the chicken — Remove the skin from the chicken, leaving some fat. Make a few slits in each piece and transfer to a. Tandoori Chicken is a popular Indian dish but many versions are bland and dry. Our grilled Tandoori chicken recipe comes out juicy and exploding with flavor. This Tandoori Chicken is not only incomparably juicy and exploding with flavor, it is shockingly quick and easy to make as well!
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