Recipe: Perfect Brad's chorizo and garlic prawns

Brad's chorizo and garlic prawns. Add the bay leaves and red wine, and cook until the volume of wine has reduced to just coat the chorizo. For the prawns with chorizo, heat a frying pan until medium hot. Be the first to review this recipe.

Place the chorizo in a food processor and process until finely chopped. Heat the oil in a large frying pan over high heat. Add the pasta, reserved cooking liquid and toss to combine. You can have Brad's chorizo and garlic prawns using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Brad's chorizo and garlic prawns

1. Prepare 2 lbs of large prawns.
2. It's 5 Oz of Spanish chorizo, chopped.
3. Prepare 1 tbs of minced garlic.
4. Prepare 1 tsp of tomato and chicken granulated bouillon.
5. Prepare 1/2 tsp of white pepper.
6. It's 1-1 1/2 cups of whipping cream.
7. Prepare 1 tbs of capers, rinsed and drained.
8. It's 3 tbs of butter.

Prawns al Chorizo recipe: This fantastic dish was served in a restaurant in Bradford UK. I ask The Chief for a copy of The recipe, he was kind enough to do it. I have made it for many of my friends and for parties as well, everytime with great succes. The Best Garlic Prawn Chinese Recipes on Yummly

Brad's chorizo and garlic prawns step by step

1. Heat butter in a wok, on medium. Add prawns and garlic. Saute 2 minutes..
2. Add rest of ingredients. Heat until prawns are done. 4-5 minutes. Serve with crusty bread. Enjoy..

Garlic Prawn Skewers, Roasted Garlic & Prawn Pasta, Garlic Prawn Stirfry. This classic dish from New Orleans is a delicious combo of rice, prawns, garlic, chorizo sausage and lots of warm spices. This recipe is for a wonderfully tasty stew of prawns with chorizo and chickpeas. It sounds like a strange mix but the ingredients go very well together. When I first came across this dish the combination of prawns with chorizo didn't really sound like a good idea.

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