Recipe: Yummy Fried chicken strips

Fried chicken strips. Ahh fried chicken strips take us right back to our childhood. This homemade version makes the tenders so much better and is honestly just what makes us feel better about eating them as an adult. As an Amazon affiliate, I earn from qualifying purchases.

And then that's all I order for. This video is more about technique more than quantity of ingredients. The quantity is dependent on how many people you're feeding. You can cook Fried chicken strips using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fried chicken strips

1. It's 1/2 kg of Chicken (boneless) cutt in strips.
2. You need 2 tbsp of lemon juice.
3. You need 2 tbsp of chilli sauce.
4. Prepare 2 tbsp of vinegar (sirka).
5. Prepare 2 tbsp of soya sauce.
6. Prepare 1 tsp of salt.
7. It's 1 tsp of red chilli powder.
8. It's 1 tsp of black pepper.
9. Prepare 1 tsp of white pepper.
10. Prepare 1 of egg.
11. You need 4 tbsp of corn flour.
12. It's 5 tbsp of all purpose flour (meida).
13. You need 1 tsp of ginger powder.

Cajun Fried Chicken Strips are super easy to make and full of cajun spices. You'll love this easy dinner and all that fried chicken will have you licking your fingers! Fried chicken tenders or chicken strips made with boneless skinless chicken breasts are always super juicy, but when you coat them with Japanese panko bread crumbs, they become extra special. I've made a few different "oven fried" chicken recipes in the past but they were always bland and kind of disappointing.

Fried chicken strips instructions

1. Take a bowl add chicken strips and then add all spice (lemon juice, black pepper, white pepper,ginger powder,red chilli powder salt soya sauce chilli sauce vinegar 2 tbsp corn flour 1 egg) add in chicken and marinate for 30 minutes.
2. Then take another bowl add all purpose flour and corn flour,red chilli powder and mix well..
3. Take 1 strip add in dry mixture and mix well in that mixture and then deep fry for 4 to 5 minutes on both sides 🥰.

When almost ready to cook, heat oil in Fry several chicken strips at a time, turning a few times with tongs, until deep golden brown, about. Add these Fried Chicken Strips to your meal planning rotation. Fried chicken strips are certainly a crowd pleaser, as many a restauranteur can attest. They appeal to diners of all ages, a ubiquitous. Remove and drain strips on paper towels.

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