Easiest Way to Make Delicious Brad's grilled chicken with blueberry chipotle bbq sauce

Brad's grilled chicken with blueberry chipotle bbq sauce. Blueberry chipotle BBQ sauce pairs sweet and earthy berry flavor with fiery and smoky chipotle chili peppers. It's a bold sauce that you won't soon forget. Or try it as a dipping sauce.

Brad's grilled chicken with blueberry chipotle bbq sauce Recipe excerpted from Michael Symon's Playing With Fire: BBQ and More From The Grill, Smoker, and Fireplace by Michael Symon and Douglas Trattner. Ingredients and step-by-step recipe for Blueberry Chipotle BBQ Sauce. Find more gourmet recipes and meal ideas at The Fresh Market today! You can cook Brad's grilled chicken with blueberry chipotle bbq sauce using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Brad's grilled chicken with blueberry chipotle bbq sauce

  1. You need 6 of boneless skinless chicken thighs.
  2. You need 2 tbs of red wine vinegar.
  3. It's 2 tbs of rice vinegar.
  4. It's 2 tbs of coconut infused white balsamic vinegar.
  5. It's of Cavanders Greek seasoning.
  6. Prepare of For the bbq sauce.
  7. Prepare 1 cup of your favorite honey hickory bbq sauce.
  8. It's 3/4 cup of whole fresh blueberries.
  9. It's 1 1/2 tbs of chipotle paste.
  10. Prepare 1/2 tbs of anchovy paste.

Sauce may be used right away or stored in an airtight container in the refrigerator after cooling completely. Delicious served with grilled pork or chicken. BBQ Grilled Chicken is a staple at backyard barbecues, picnics and family get togethers. But they can be hard to get right, overly complicated and.

Brad's grilled chicken with blueberry chipotle bbq sauce step by step

  1. Combine chicken and 3 vinegars in a large ziplock bag. Marinade for 1 hour. Note: if you can't find infused white balsamic vinegar, use regular white balsamic vinegar and a few drops of coconut extract..
  2. Combine all sauce ingredients in a blender. Blend until smooth..
  3. When done marinating, place chicken on a preheated seasoned grill. Sprinkle with Greek seasoning..
  4. Cook until grill marks appear on chicken. Flip, season again and start basting chicken with sauce. Flip and baste chicken every couple minutes until chicken is cooked through. Serve immediately. Enjoy.

The beauty of this BBQ sauce lies in it's versatility. This past weekend we slathered it stem to stern over baby back ribs one night, then grilled chicken thighs the next. I tend to like a sweeter bbq sauce as opposed to a more vinegar based one so alot of my BBQ sauces will have a sweetener of some sort. Todays recipe has that Raspberry Chipotle BBQ Sauce as the star of the show. All you do is slather it all over the grilled chicken and viola.

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