How to Make Appetizing Aalu chicken ka salan🥔🍗

Aalu chicken ka salan🥔🍗. Must try this and share your reviews in comments below and subscribe to my channel for more interesting videos thank you. Learn to cook KOFTA AUR AALU KA SALANRecipe by chef Shireen Anwar at Masala TV show. Recipes by Gulzar Hussain range from rajma salad recipe to fried chicken recipes.

Aalu chicken ka salan🥔🍗 It is made with tomatoes and common spices present in every kitchen in Pakistan. The chicken is fried in ginger and garlic to get rid of the smell and then all the spices and tomatoes are added to it and it is kept over medium heat to. Includes vegetable oil, methi, onions, ginger paste, garlic paste, salt, chili powder, ground turmeric, tomatoes, potatoes, curry leaves, green chilies, cilantro, lemon, boiled eggs, oil. You can have Aalu chicken ka salan🥔🍗 using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Aalu chicken ka salan🥔🍗

  1. You need Half of kg potatoes.
  2. It's of Quarter kg chicken.
  3. Prepare 1 cup of Oil.
  4. You need 24 cloves of garlic.
  5. You need 2 of lareg tomatos.
  6. Prepare 1 of large Onion cut.
  7. Prepare 1 tbsp of salt.
  8. You need 1 tbsp of red chilli powder.
  9. It's 1 of teasp haldi powder.
  10. You need 1 tbsp of dhaniya powder.
  11. You need 1 of tesp black pepper(powder).
  12. Prepare 1 tbsp of korma masala.
  13. Prepare 2 cup of water.
  14. It's Half of cup dahi.
  15. You need of Taza dhaniya.
  16. You need 2/3 of hari mirchen.

Hyderabadi Murgh ka Salan is the Hyderabad version of Murgh ka Salan. The curry is traditionally Hyderabadi Murgh ka Salan. Chicken curry cooked with sesame, chilli, peanuts & tamarind. Urdu Recipes of Chicken Salan, Easy Chicken Korma food recipes in Urdu and English.

Aalu chicken ka salan🥔🍗 step by step

  1. 1 patili may pyaz lesan temater or Oil dal kar fry kar lein ab spices dal dein or Achi tarhan bhun lein.
  2. Or dahi shamil kar ky phir bhun lein Ab masaly may chicken shamil kar dein or itna bhun lein ky masala Achi tarhan sy bhun gay or chicken b gal gay.
  3. Ab chicken masaly sy nikal dein or Aalu ky chilky utar kar cubes may kat kar masaly may shamil kar dein ab zeera dal kar Alu bhun lein or 2 cup pani dal kar dhakan dey kar halki anch par 10 mint pakain.
  4. Ab aalu soft hogay hain ab buna hua chicken wapis masaly may dal kar 2 mint pakain or 1 bowl /plyt may nikal dein or hari mirchen or dhaniya dal kar garnish karen or ghr ki Roti ky sath enjoy karen.

Make easily at home with complete Step by Step instructions, and videos. Large collection of Pakistani and international recipies in Urdu. Today I will be sharing the chicken salan or the murghi ka salan in pakistani style. If you have been following my blog, you would know that I make the Pakistani dishes as often as the Indian food. Living in Dubai, I have become very much accustomed to the Pakistani cuisine as I am to the Indian.

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