Recipe: Perfect Fried chicken steak

Fried chicken steak. Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is This is by far the best chicken fried steak I've ever had. I've made this numerous times for my.

Fried chicken steak The BEST Chicken Fried Steak recipe online! For the steak: Begin with setting up an assembly line of dishes. Chicken-fried steak is popular throughout the South and features crispy coated cube steak served with a white, creamy gravy. You can have Fried chicken steak using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fried chicken steak

  1. You need 1/4 kg of chopped chicken steak.
  2. You need 2 of garlic cloves chopped.
  3. Prepare 2 of capsicums chopped.
  4. It's of Cooking oil.
  5. Prepare of Salt.
  6. It's of Pepper.

Chicken Fried Steak is a traditional Southern dinner, but I've taken this classic dish and cooked it in my Air Fryer. I love having a comforting meal without all the extra calories from the deep fryer. It's Chicken Fried Steak, is what it is. It's the BEST chicken-fried steak I've ever had.

Fried chicken steak step by step

  1. To a pan add just enough oil and heat till it's warm enough.
  2. Add the chicken and sprinkle just enough salt and pepper.
  3. Stir for two minutes then add the garlic.
  4. Keep stirring for another two minutes then leave it to cook on low heat for about 10minutes.
  5. Add the capsicum and stir for a few minutes.
  6. Leave to cook for another 5minutes till the chicken turns golden brown.
  7. Serve with ugali or as desired.

What side goes with chicken fried steak? Slice cubed steak into strips and season each piece with salt and pepper. Chicken-fried steak, at its worst, is an overcooked slab of tough beef coated in a greasy deep-fried coating made soggy by a gluey bland gravy. At its best, it's juicy and tender, rich with beef flavor. In addition to Chicken Fried Steak I also love making these Chicken Fried Steak Fingers.

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