Easiest Way to Cook Perfect Mexican salsa steak

Mexican salsa steak. See great recipes for Mexican salsa steak too! Grilled steak carnitas burrito, mexican salsa, and corn chips top view on a white plate and wood table surface Stuffed Steak Carnitas Wet Burrito. Char-grilled steak served with yellow pepper, red onion, tomato, cucumber, mustard, and coriander salsa.

It can be served as an appetizer and is also very popular at parties or even as a snack to be eaten at home whilst watching. Lean steak with a Mexican Salsa Lean steak with a Mexican Salsa. Test steak is cooked to your liking by pressing with tongs rather than cutting it. You can have Mexican salsa steak using 25 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Mexican salsa steak

1. It's of *for chicken marination**.
2. It's of Chicken 1 kg boneless.
3. Prepare to taste of Salt.
4. Prepare 1 tsp of Black pepper.
5. It's 2 tbsp of Paprika powder.
6. It's 3 tsp of Vinegar/lemon juice.
7. It's 2 of Mustard powder.
8. It's of Chicken cube 1(microwave for 5-8 secs and add 1 tbsp water).
9. Prepare of *For salsa sauce** Tomatoes 3 (boiled).
10. You need of Onion 1 chopped.
11. It's of Coriander Leaves 1/2 bunch.
12. It's 5 of Red Patna mirchen.
13. You need 1/3 tsp of Red chilli flakes.
14. Prepare of Tomato ketchup 3_4 tbsp.
15. You need to taste of Salt.
16. It's 1/3 tsp of Black pepper.
17. You need of *For veggies**.
18. Prepare of Capsicum 3 Julien.
19. You need 1/2 bottle of Olives.
20. It's 1/3 tin of Sweet corns.
21. You need to taste of Salt.
22. It's 1 tbsp of Soya sauce.
23. It's of Onion 1 Julien.
24. Prepare of Carrot 2 Julien.
25. You need 1/2 tsp of Black pepper.

Try this fan-favorite Mexican salsa recipe and get more recipes, inspiration and ideas on Food.com. This authentic salsa recipe will make your next large gathering a hit and leave people wanting more. Let me show you how to make mexican food very easily at home!! Here, I'm on vacation in Palm Springs.

Mexican salsa steak instructions

1. **for chicken marination method**.
2. In a bowl combine all ingredients..
3. Now add chicken and rub mixture on it..
4. Marinate chicken for at least 5_6 hours..
5. Then heat oil / butter in a pan and fry chicken until done..
6. *for salsa sauce**.
7. In a blander add all ingredients and little water and blend it well..
8. Take out in a pan cook for 5-8 mins on medium flame..
9. **for veggies***.
10. In a pan heat oil/ butter add onions and saute for 2 mins then add all veggies,salt,soya sauce and black pepper and stir well..
11. Now place chicken piece in serving plate pour sauce on it and in side add veggies..
12. Serve hot 😍😍.

You can watch my first foodie vlog below where I check. Salsa Roja or Salsa de Mesa or Salsa Mexicana. Simple, fresh, and easy to make. A winning Mexican restaurant style salsa prepared with plum tomatoes, onion cilantro, and serrano peppers. Salsas should be seen as spicy condiments, like steak sauce or ketchup, where a quarter teaspoon is Chiles, roasted over a fire and beaten into salsa, are "part of the foundation of all Mexican cuisine.

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