How to Prepare Tasty Jerk chicken sliders

Jerk chicken sliders. Our mouths are watering over these recipes from Chef Jamika Pessoa. _ #WendyWilliams #Cooking Follow Wendy See it first. All Reviews for Jamaican Jerk Chicken Sliders with Pineapple Salsa. Hi, it's Yvonne from Tried and Tasty and I'm so excited to bring you a fresh new recipe!

Travel to the islands with these Jerk Chicken Sliders. Served with a mango salsa, you can't just eat one Perfect Pairing. Serve these Jerk Chicken Sliders with Mango Salsa with a Frio River Cocktail. You can cook Jerk chicken sliders using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Jerk chicken sliders

1. It's of hamburger buns or your fav rolls.
2. You need of pulled chicken(I shredded some left over chicken).
3. You need of jerk sauce.(I like the grace caribbean jerk sauce.).
4. It's of Shredded cheese (I used swiss cheese and cheddar cheese).
5. It's of bell pepper.
6. Prepare of onion.
7. You need of melted butter(I used garlic butter sauce).

Explore this video to learn more about the JAMAICAN JERK CHICKEN SLIDERS. Place chicken breasts on a parchment- or foil-lined baking sheet and evenly coat with jerk paste. So, today, we're making Jerk Chicken Sliders with a sweet, tangy pineapple slaw! The perfect blend of comparable herbs and spices is just delightful!

Jerk chicken sliders step by step

1. Preheat oven to 350 dregree.
2. Dice onion and bell pepper and sauteed.
3. Add chicken and jerk sauce. Simmer for 3mins.
4. Brush melted butter to the bottom and top of buns..
5. Place your chicken then shredded cheese on the buns like sandwiches 🙈 and bake for 10-15mins.

Our mouths are watering over these recipes from Chef Jamika Pessoa. Get the recipes at wendyshow.com/lifestyle. "These jerk chicken wings were so flavorful, so different, and so additively delicious, that I may have eaten my last Buffalo wing. Okay, I didn't mean that, but these really are amazing; a perfect balance of. Baked crispy jerk chicken wings dusted with Jamaican Jerk Seasoning! Flavored with allspice, cinnamon, and spicy cayenne, they will get your mouth watering!

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