How to Cook Delicious Seasoned chicken strips

Seasoned chicken strips. The Best Seasoned Chicken Strips Recipes on Yummly How to make Seasoned Chicken Strips. Dip chicken in egg mixture, then roll in crumbs.

Roll each chicken strip in the egg then in the seasoning. Ahh fried chicken strips take us right back to our childhood. Season breadcrumbs generously with salt and pepper. You can cook Seasoned chicken strips using 12 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Seasoned chicken strips

1. Prepare of flour (2x cup full).
2. Prepare 500 g of boneless chicken (fillets).
3. It's of vegetable oil (lots).
4. You need of powder chicken seasoning.
5. Prepare of powder paprika.
6. Prepare of powder meat tenderiser.
7. You need of powder black pepper.
8. It's of liquid seasoning.
9. It's of powder garlic.
10. It's of skimmed milk.
11. Prepare of liquid lemon.
12. Prepare pinch of salt.

Coat chicken strips in flour, then dip in egg, then breadcrumbs, back in egg, then. Add the seasoned chicken strips into the flour mixture and seal the bag. Shake until the chicken strips are well coated with the flour mixture. Sticky sweet Honey BBQ Chicken Strips are perfect for dinner or game day!

Seasoned chicken strips step by step

1. Cut the chicken into slices (longways) so like strips.
2. Put them in a bowl with skimmed milk just filling over the chicken and then add some lemon into the same bowl..
3. Leave to soak for 10 minutes. Get the flour mix ready while waiting..
4. Put 2x cup fulls of flour into a new bowl, add all the ingredients listed (powder ingredients).
5. Heat up the oil so its hot, then turn down to heat number 4..
6. When the oil is ready and a hot. Pick up a chicken strip, dip it in the flour and then re dip it in the milk mix...(double dip) then flour again till the chicken is covered..
7. When the chicken is covered, gently put it in the oil and wait for it to fry (15-25 minutes) depending on how crispy you want it..
8. Repeat this cycle till the pan is frying approx 7-8 chicken strips..
9. When finished frying, put some tissue on a plate to soak up all the excess oil..
10. Add some BBQ sauce and enjoy☺.

Marinated in buttermilk and perfectly seasoned, these strips are hard to resist! Chicken tenders are already cut into strips, so you don't have to spend any time slicing a raw chicken breast. So, the first step is to season the chicken with salt and pepper. Crispy homemade panko chicken nuggets, seasoned with garlic, herbs, and spices. Want some different seasoning ideas for next time?

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