Easiest Way to Prepare Tasty Chicken Enchiladas

Chicken Enchiladas.

You can have Chicken Enchiladas using 7 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chicken Enchiladas

1. You need 1 of rotisserie chicken, deboned and shredded.
2. It's 1 can of Enchilada sauce.
3. You need 4 cups of Jack cheese, shredded.
4. Prepare 20 of small white corn tortillas.
5. Prepare 1 cup of vegetable oil.
6. You need 1/2 of large onion, finely diced.
7. You need 1 teaspoon of dried parsley.

Chicken Enchiladas step by step

1. Preheat oven to 400 •.
2. Spray a large casserole dish (or 2 small ones) with cooking spray..
3. Pour enchilada sauce into a round container or flat bowl..
4. Fry each tortilla individually till semi crisp..
5. Then dip the tortilla in the enchilada sauce and transfer to the prepared casserole dish..
6. Fill tortilla with some chicken, cheese and onion. Fold tortilla over to fold, rolling enchilada so the "seem" is on the bottom of the dish..
7. Repeat process till all tortillas are in the casserole dish..
8. Sprinkle remaining cheese over enchiladas and bake for 15-20 minutes..
9. Serve hot with sour cream. Enjoy 😊.

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