Easiest Way to Make Delicious Buffalo chicken bacon sandwich with cheddar jack cheese

Buffalo chicken bacon sandwich with cheddar jack cheese. Leftover rotisserie chicken and crispy bacon are turned into a hot and spicy Buffalo chicken sandwich. My pepperjack cheese had mysteriously disappeared (thank you Mr. CookinBug) so I used a mixture of shredded mozzarella and cheddar.

Our grilled recipe knocks off calories, thanks to the yogurt-based blue cheese sauce. Grilled Buffalo Chicken and Blue Cheese Sandwich. Blue cheese, shredded chicken, and Frank's RedHot are straddled by two melted layers of Monterey Jack—all the spicy, meaty, funky, cheesy flavors of a bar food classic, translated into the ultimate comfort food. You can have Buffalo chicken bacon sandwich with cheddar jack cheese using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Buffalo chicken bacon sandwich with cheddar jack cheese

1. You need 1 of Bag of frozen chicken breasts breaded.
2. Prepare 1 of 12 oz package of bacon..
3. Prepare 5 of slices of cheese of your choice i picked cheddar jack.
4. Prepare 1 of package of hamburger buns.
5. It's 1 of Buffalo sauce of your choice.

Note: We used shredded dark meat from one roast chicken leg. To us, a buffalo chicken sandwich is totally one of those seasonal foods that we always think about during football season. We love how it's rich and For our go-to version, we craft a sandwich that's made with crispy buffalo fried chicken smothered in ranch dressing and blue cheese, topped with. Buttermilk Fried Chicken Sandwich with Bacon and Cheddar.

Buffalo chicken bacon sandwich with cheddar jack cheese instructions

1. Gather your supplies together and put one bottle of vegetable oil in a pan. Heat it to 350..
2. Fry your chicken for seven minutes. Fry your bacon to your desired doneness..
3. Dip your chicken into the sauce of your choice in a bowl with a lid on and shake till all is covered..
4. Put your chicken on a hamburger bun and top with the cheese slice and then put two pieces of bacon on top. Enjoy..

Drain the fried chicken on paper towels and just after it is removed from the oil and still hot, add a slice of cheese on top. Now STOP ASSEMBLING: Nobody likes cold cheese on a hot sandwich so before you put on the lettuce and tomato, toss the assembled bottom and the top bun. This Grilled Chicken Sandwich is a classic recipe your family will love! Tender grilled chicken, bacon, avocado and topped with a tangy homemade mayo. I love a good Pepper Jack cheese for spice, but I usually make my kids' sandwiches with provolone, cheddar, Swiss or Monterrey Jack cheese.

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