Recipe: Tasty Thai vegetables soup with baked cheesy potatoes
Thai vegetables soup with baked cheesy potatoes. This soup incorporates pre-baked cubes of potato with onion, crumbled bacon, cheddar cheese and sour cream in a milk soup base which has been thickened with a roux. I mash the potatoes a little bit with fork as well, cut the sour cream down a bit, save about half of the cheese and all of the crumbled. This soup takes less than an hour to make.
I couldn't even fit all the potato into the pot. Vegetables simmered in chicken broth are combined with milk and processed cheese in this soup which is thickened with instant potato flakes and served with a garnish of crumbled bacon. Pretty good not the best cheesy potato soup I have ever eaten. You can have Thai vegetables soup with baked cheesy potatoes using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Thai vegetables soup with baked cheesy potatoes
- Prepare 1/2 kg of chicken with bones.
- Prepare 1 of small garlic whole.
- You need of 1/2 cup diced carrots 🥕.
- Prepare of Rice 5 tablespoons rosted raw rice 🍚.
- You need of Diced cauliflower.
- It's of Diced potatoes.
- You need 1/3 cup of peas.
- Prepare 3 of jalapeños.
- It's 2.3 of red whole pepper (optional).
An easy and delicious creamy potato soup recipe that can be made in just one pot! Loaded with bacon and creamy potato goodness, this is a favorite comfort food in my household. I prefer my potato soup with actual chunks of potatoes and prefer to puree just half of it. For the Authentic Thai Vegetable Soup recipe, click here.
Thai vegetables soup with baked cheesy potatoes step by step
- In a 6 glass of water boil chicken with salt garlic black pepper cook around fifteen minutes.
- Separate chicken for bones shredded it now again add in soup 🍜 cook for 10 minutes now add roasted rice and vegetables cook till rice get soft add corn flour for thickness it’s optional add jalapeños in add add one teaspoon butter in it soup is ready 😊🍜.
- Happy cooking 🥘.
Make mixed vegetable soup to use up leftover veggies. Vegetable bouillon cubes (made from dried vegetables and herbs) make a nice addition for vegetarians and can be found, additive-free, in health food markets. Cheesy Vegetarian Potato Soup With Cheddar. Green bean, red capsicum and potato salad. This Thai Curry Vegetable Soup is packed with vegetables, spicy Thai flavor, and creamy coconut milk.
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