Recipe: Perfect Creamy Parmesan Chicken Rigatoni

Creamy Parmesan Chicken Rigatoni.

You can have Creamy Parmesan Chicken Rigatoni using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Creamy Parmesan Chicken Rigatoni

1. Prepare 14 oz of Campbells Creamy Herb & Garlic cooking soup.
2. It's 16 oz of Rigatoni pasta.
3. Prepare 2 cup of chopped cooked chicken (rotisserie or cooked).
4. Prepare 1 cup of shredded parmesan cheese.
5. You need 14 oz of diced fire-roasted tomatoes.
6. Prepare 15 oz of Alfredo sauce.
7. You need 2 tbsp of diced jalapeños.
8. It's 1 cup of italian style panko bread crumbs.
9. It's of salt & pepper.

Creamy Parmesan Chicken Rigatoni instructions

1. Cook pasta as directed on the package until al-dente and drain..
2. Mix together the soup, tomatoes, alfredo & jalapeños. Stir in pasta, chicken, 1/2 cup bread crumbs & 1/2 cup cheese..
3. Pour into buttered casserole dish and top with remaining bread crumbs & cheese. Bake at 350°F for 12 minutes & Serve..

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