Recipe: Yummy Buffalo Chicken Cresent Casserole
Buffalo Chicken Cresent Casserole.
You can have Buffalo Chicken Cresent Casserole using 6 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Buffalo Chicken Cresent Casserole
- Prepare of boneless skin less chicken breasts.
- You need of mild buffalo wing sauce.
- Prepare of shredded mild cheddar cheese.
- It's of cream cheese.
- You need of cooked yellow rice.
- It's of Pillsbury cresent rolls.
Buffalo Chicken Cresent Casserole step by step
- Cut your chicken into bite sized pieces. Cook in a skillet until no longer pink. Drain all liquid..
- Preheat oven to 375°F..
- In the bottom of a 13 × 9 casserole dish, spread out the softened cream cheese..
- Once chicken is cooked and drained, add to dish. Add wing sauce and mix the cream cheese, chicken, and sauce together well..
- Spread into even layer. Add rice as a layer on top of the chicken. Sprinkle half the bag of cheese on top of rice..
- Open can of cresents. Lay each triangle on top of cheese, forming a flat layer on the top covering the mixture..
- Bake for 20 minutes uncovered. Add the rest of the cheese on top and bake for an additional 5 to 8 minutes. Careful not to burn..
- Enjoy!.
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