How to Prepare Appetizing Chicken teriyaki

Chicken teriyaki. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine.

Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce! Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients. You can have Chicken teriyaki using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chicken teriyaki

1. Prepare 400 of great chicken breasts.
2. Prepare 2 tbsp of soya sauce.
3. It's 1 tbsp of honey.
4. Prepare 1 tsp of sesame oil.
5. You need 1 of orange.
6. It's 1/4 tsp of shredded ginger.
7. Prepare of Salt.
8. Prepare 1 of small red paprika (cut into slice).
9. Prepare 1 of onion (cut into slice).
10. It's 1 of chili.
11. It's 1 of spring onion.

Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. It's easy to make this take-out classic in your oven, on the grill, or using your pressure cooker. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back.

Chicken teriyaki step by step

1. Cut the chicken breasts in to slice.
2. Mix soya sauce, honey, sesame oil, shredded ginger, orange juice, and salt in a bowl, and then Add the chicken in to the mixture..
3. Let it marinate for 30 minutes.
4. Heat a little bit of oil in a non stick skillet.
5. If the skillet is already hot enough, add the chicken, and cook it until well done.
6. Stir in paprika, onion, and the rest of marinate sauce. Let it cook for about 5 minutes.
7. Add chili and spring onion, and stir it well.
8. Check the video how did I make this recipe on my YouTube channel: https://youtu.be/MZ7ySFrIn2U.

Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill That's the That's the way traditional teriyaki looks: shiny and incised with grill marks. In Japan, teriyaki is a mix.

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