Easiest Way to Make Appetizing Mushroom Risotto
Mushroom Risotto.
You can have Mushroom Risotto using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mushroom Risotto
- It's 1 cup of arborio rice.
- You need 8 oz of mushrooms, sliced.
- Prepare 1 of small onion diced.
- It's 2 cloves of garlic.
- Prepare 1 cup of wine.
- Prepare of chicken or vegetable stock.
- You need 1 tsp of thyme.
- You need of salt and pepper.
- It's of parmeson cheese.
- Prepare of parsley.
Mushroom Risotto instructions
- Dice onion and add to pot with olive oil. Season with thyme. Add mushrooms and season with salt and pepper.
- Add 1 cup of rice. Let cook for a minute. Add the wine first and stir. Once the liquid is absorbed add one ladle of stock and stir..
- When the rice is al dente grate cheese and stir into mixture. You can add one more ladle of stock and then season with parsley.
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