Easiest Way to Make Appetizing sausage and pepperoni penne

sausage and pepperoni penne. Baked Sausage Pepperoni Pasta Casserole is a quick meal made with pepperoni, sausage, and plenty of cheese, all mixed with pasta in tomato sauce and baked until bubbly! I skipped doing something I really love today because I have so much blog work to do. Cook penne according to package directions.

Return sausage mixture to the pan. Finish last layer with remaining pasta, remaining sauce, smoked sausage, cheese and top with pepperoni. Crockpot Pizza Casserole The Cards We Drew. mozzarella cheese, pizza sauce, pepperoni, penne pasta, beef. You can have sausage and pepperoni penne using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of sausage and pepperoni penne

1. Prepare 1 box of penne. i use whole wheat.
2. You need 1 can of cream of chicken.
3. It's 1 packages of sausage. i buy turkey sausage.
4. You need 1/2 packages of pepperoni. of course i use turkey pepperoni.
5. It's 2 clove of garlic.
6. Prepare 1 dash of crushed red pepper.
7. Prepare 1 can of milk.

Cook pasta according to package directions. Meanwhile, in a large skillet, cook the sausage, onion and green pepper in oil over medium heat until sausage is no longer pink and vegetables are tender. Add the tomatoes, tomato sauce and seasonings; heat through. Drain pasta; toss with tomato mixture.

sausage and pepperoni penne step by step

1. cut sausage and pepper into bite size slices.
2. boil penne pasta using directions on box.
3. while cooking penne sautee sausage and pepper in large skillet.
4. as meat browns up add crushed red pepper and garlic. i mince the garlic. if using turkey you will need to add water which i take from the pasta pot so meat does not stick. regular sausage and pepper have enough fat to not worry about this.
5. when meat is cooked to your liking add cream of chicken and milk.
6. stir well.
7. drain pasta.
8. add past to the large skillet and.mix well. take the pan off the heat at this point.
9. let sit 5 minutes then serve.

Bring a large pot of lightly salted water to a boil. In baking dish, mix all ingredients except cheese; mix well. Sausage with peppers and pasta is a popular Italian-American restaurant favorite. This version is easy to make; spicy Italian sausage and seasoned Italian tomato sauce add lots of flavor. Like Parmesan, Asiago cheese is a firm, aged grating or shredding cheese.

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