Easiest Way to Make Delicious Teriyaki chicken wings (Air fried)

Teriyaki chicken wings (Air fried). As with just about every air fryer recipe, keep in mind that cook time will vary depending on size of the chicken wings and which air fryer you are using. Ingredients Needed For Air Fried Chicken Teriyaki Wings (screenshot for grocery list) Chicken Wings Give your traditional chicken wings an Asian-inspired twist using this teriyaki chicken wings recipe! Serve with celery, carrots, and your favorite refreshing beverage.

It basically is a mini convection oven that uses hot air to crisp up the food with minimal oil used.. Course: Appetizer Cuisine: American, Chinese Keyword: teriyaki chicken. After the chicken has marinated overnight - you skewer them onto wood skewers. You can have Teriyaki chicken wings (Air fried) using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Teriyaki chicken wings (Air fried)

1. Prepare 2 tablespoon of Soy sauce.
2. You need 2 tablespoon of Brown sugar.
3. You need 1 tablespoon of Honey.
4. Prepare 1 teaspoon of Vinegar.
5. You need 1 teaspoon of Ginger powder.
6. It's 1 teaspoon of Garlic powder.
7. Prepare 1 pinch of Salt.
8. You need of Pepper.
9. You need 1 teaspoon of Corn starch.
10. It's of Chicken wings.

These air fryer chicken teriyaki skewers are tender, juicy and delicious!! Prepare the sauce by reducing the marinate over heat. Remove the chicken from the marinade, and shake off excess and place the chicken wings into the prepared baking dishes. I used chicken drumsticks for my air fried teriyaki chicken however chicken wings and chicken thighs would be delicious with this as well.

Teriyaki chicken wings (Air fried) step by step

1. Clean wings, & season with salt, pepper, garlic, & ginger.
2. Place in air fryer, as is. Take out once the wings look as tho, they could be eaten. I like my wings really well done, so I leave mine in a lil longer..
3. Mix soy sauce, vinegar, brown sugar & honey in a pan. Mix corn starch with cold water & then into pan with the rest of the mixture. As soon as it starts to thicken, add wings. Toss, turn and get ur wings “SAUCY”. Plate & eat up lol, enjoy.

My teriyaki chicken marinade is made with brown sugar, honey, red pepper flakes, soy sauce, garlic, and fresh ginger. Salt and freshly ground black pepper. Season wings all over with salt and pepper, and coat the inside of air fryer with nonstick cooking spray. Rinse the chicken wings and thoroughly pat them dry. Position the wings on a baking rack in a single layer ensuring that the wings aren't touching.

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