Recipe: Yummy Slow Cooker Orange Chicken

Slow Cooker Orange Chicken. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! In a small bowl, mix cornstarch and water until smooth; stir into cooking juices. Return chicken to slow cooker; add noodles.

How to Make Slow Cooker Orange Chicken. Drizzle the bottom of your slow cooker with olive oil. Then, place the diced chicken, cornstarch, salt, and pepper in a zip-top bag and shake to coat. You can have Slow Cooker Orange Chicken using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Slow Cooker Orange Chicken

1. You need 1.5-2 lbs of Boneless, Skinless Chicken Thighs/Breasts.
2. It's 1/4 Cup of Cornstarch.
3. Prepare 1 tbsp of Curry Powder.
4. You need 1/4 tsp of Ground Red(Cayenne) Pepper.
5. Prepare 2 tbsp of Coconut Oil.
6. You need 1-2 cups of Peppers, chopped up.
7. It's 1-2 cups of chopped carrots.
8. Prepare 1 cup of Orange Marmalade.
9. It's 2 tbsp of Aminos Acid/Soy sauce.
10. Prepare 1/4 Cup of Rice Wine Vinegar.
11. You need 1 tbsp of Sesame Oil.
12. You need 1 tsp of Ground Ginger.
13. It's 1-2 Cloves of Garlic, minced.
14. Prepare 1-2 Cup of Broccoli, or more if you like.

Next, add the remaining ingredients to the slow cooker and gently stir the chicken to coat it evenly in the sauce. I was looking for a slow cooker orange chicken so decided to give this one a try inspite of the bad reviews. Home » Dinner » Slow Cooker Orange Chicken. I made this recipe several times and it's delicious - always turns out perfectly.

Slow Cooker Orange Chicken instructions

1. Dice the chicken up into 1 inch pieces. Place the chicken into a medium bowl..
2. Add the corn starch, curry powder and cayenne pepper onto the chicken, then mix until evenly coated. Personally, I use my hands to mix it together..
3. Heat a large pan or wok over medium heat, coat with the coconut oil, then added the chicken. Heat each side for about 5 minutes, until the pink is gone. Place the chicken into the slow cooker, along with the carrots and peppers. Mix the peppers into the pot. ***Please use a slow cooker liner***.
4. In a small bowl, add the orange marmalade, aminos acid, rice wine vinegar, ground ginger, sesame oil, and minced garlic. Stir to mix. Pour onto the chicken in the slow cooker. Close the lid, set the temperature to low, and the timer to 2 hours..
5. After 2 hours, add the broccoli to the slow cooker. Stir it, then put the cover back onto the slow cooker. Once again, set the temperature to low and the timer to 30 minutes..
6. Enjoy!.

The only thing I do differently is add a little chicken broth to. Slow cooker orange chicken is best served over a bowl of steamed rice. My kids request this meal all the time and I'm happy to oblige. Yes, it's an extra step to pre-cook the chicken in its coating, but I really think this is totally worth the extra effort! Put chicken and flour into a bag and toss together.

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