Recipe: Yummy Chicken breast saltimbocca
Chicken breast saltimbocca. Lidia Bastianich's chicken saltimbocca is a quick, streamlined recipe for busy cooks. Easy Way Replace the quail with pounded chicken breasts; cover one side of the chicken with prosciutto and. Easy Chicken Saltimbocca- this is my take on traditional saltimbocca.
Swap Thick Chicken Breast for Thin Cutlets. Place the breast halves between sheets of plastic wrap and pound lightly with a flat mallet without breaking the flesh. Chicken breasts with slices of prosciutto ham and Provolone cheese, braised in white wine. You can have Chicken breast saltimbocca using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken breast saltimbocca
- You need 10 grams of butter.
- It's 4 of chicken breasts.
- Prepare 4 slice of parma ham (or similar).
- Prepare 1 of flour.
- Prepare 1 of salt.
- It's 4 of sage leaves.
- It's 1/3 cup of dry white wine.
- It's 4 pinch of rosemary+salt.
The chicken is seasoned with fresh herbs and then wrapped in thin slices of prosciutto. Dip chicken in flour; brown in butter. Chicken saltimbocca is an Italian dish that wraps chicken cutlets with prosciutto slices. Season the chicken breasts with salt and pepper.
Chicken breast saltimbocca step by step
- Put a pinch of rosemary+salz on every chicken breasts.
- Turn the breasts, put on every one a ham slice and a sage leave. Fix it with a toothpick.
- Put the flour on every chicken breast.
- Melt the butter in a pan.
- Cook the chicken saltimbocca in the pan both sides. Add salt if needed and serve..
Spread the flour on a plate and dredge each breast, coating. Chicken saltimbocca's lively taste will make your mouth do the happy dance. Recipe courtesy of Giada De Laurentiis. In Italian saltimbocca means "jump in your mouth," and these irresistible prosciutto-and-sage-topped chicken breasts will do just that. Chicken Saltimbocca Recipe Chicken Cutlets Chicken Breasts Chicken Spiedini Veal Saltimbocca Giada De Laurentiis Top Recipes Cooking Recipes Healthy Recipes.
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