Recipe: Yummy Chicken Bacon Ranch Paninis

Chicken Bacon Ranch Paninis. This Bacon Ranch Chicken Panini is fast, fresh, and ready in no time. This chicken panini is fast, fresh, and ready in no time. Loaded with tender chunks of chicken, crisp bacon, fresh spinach, Havarti cheese, and a garlic ranch dressing, this sandwich is packed with flavor and makes the perfect, easy.

Just grill the sandwich in the skillet with a second (heavy) skillet on top of it to press it together. Spread a generous amount of ranch dressing on the other half. Arrange chicken, bacon slices, and cheese slices on the bottom half. You can cook Chicken Bacon Ranch Paninis using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken Bacon Ranch Paninis

1. You need 1 of Bacon.
2. It's 1 of Chicken.
3. Prepare 1 of Bread loaf.
4. It's 1 of Chipotle or spicy brown mustard.
5. You need 1 of Ranch.
6. You need 1 of Sharp cheddar.
7. Prepare 1 of Bell Pepper.

Butter both sides of the bread generously, then grill in the panini maker. One-Pot Chicken, Bacon and Ranch Pasta. Layer with cheese, then chicken breast, then tomato, then cheese. Chicken, bacon, and ranch are some of my favorite flavors and I thought they would taste great with some chipotle flavor.

Chicken Bacon Ranch Paninis step by step

1. Cook bacon and chicken..
2. Slice loaf of bread into thick slices and slab on ranch and chipotle..
3. Place cheese, bacon, bell pepper slices, chicken on the bread and then butter the top of the sandwich..
4. Place sandwich in hot pan and place another pan with heavy cans on top for 2-3 minutes..
5. Butter this side of sandwich and flip over to repeat process..
6. Enjoy!.

Plus these flavors are all brought together in a nice hot panini where all the flavors can meld together in melted Chipotle Gouda goodness. The ranch, as usual, complimented the chicken and bacon really well and on mine I had just tomato which tasted great. My wife had roasted red pepper which she said really had a nice grilled flavor to add to the panini. We will be doing this again for sure!!! I'd been making panini for my cookbook (I have one more day of cooking left; hurray and burp) and wound up with a bunch of Cheesy Pizza Panini

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