How to Make Appetizing Tandoori Chicken

Tandoori Chicken. Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe.

This Baked Tandoori Chicken features healthy and delicious Indian flavors you can enjoy right in your home. Made from scratch, baked in your oven and perfect for a weeknight meal! This is an authentic Tandoori Chicken recipe with easy steps. You can cook Tandoori Chicken using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Tandoori Chicken

1. It's 4 of chicken legs with thighs.
2. It's For of marination:.
3. You need 2 tsp of lemon juice.
4. You need 2 tsp of hung curd.
5. It's To taste of salt.
6. Prepare 2 tsp of ginger garlic paste.
7. You need 1/2 tsp of turmeic powder.
8. Prepare 2 tsp of red chilli powder.
9. Prepare 2 tsp of tandoori masala powder.
10. It's 1/2 tsp of black pepper powder.
11. You need 1 tbsp of mustard oil.
12. Prepare For of grilling:.
13. It's 1 tsp of oil.
14. It's 1 tsp of butter.

So watch and learn how to make Tandoori Chicken at home with The Bombay Chef Varun Inamdar only on Get Curried. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). Tandoori Chicken - an iconic restaurant style smoky grilled chicken appetizer dish.

Tandoori Chicken instructions

1. Wash the chicken and make 3-4 slits in each piece using a sharp knife. It will help the marinade penetrate well into the chicken..
2. Then in a bowl combine all the ingredients stated above to make a thick marinade..
3. Coat the chicken with the marinade well. Cover the bowl and refrigerate at least for 5-6 hours (the longer the better)..
4. Heat a grill pan over a high flame. Reduce it to medium then. Add 1 tsp oil with 1 tsp butter and spread all over. Place the marinated chicken on it. Then cover and cook until done, do flip it once in between..
5. Serve hot with onion slices and lemon wedges..

To prepare the chicken — Remove the skin from the chicken, leaving some fat. Make a few slits in each piece and transfer to a. Tandoori Chicken is a popular Indian dish but many versions are bland and dry. Our grilled Tandoori chicken recipe comes out juicy and exploding with flavor. This Tandoori Chicken is not only incomparably juicy and exploding with flavor, it is shockingly quick and easy to make as well!

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