Recipe: Appetizing 6 Ingredient Prawn Risotto
6 Ingredient Prawn Risotto.
You can have 6 Ingredient Prawn Risotto using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of 6 Ingredient Prawn Risotto
- Prepare 300 g of risotto rice.
- It's 1 litre of hot stock (I use chicken).
- Prepare 6 slices of streaky bacon.
- Prepare 100 g of peas.
- Prepare 1 of onion.
- Prepare 200 g of cooked prawns.
6 Ingredient Prawn Risotto instructions
- Dice your onion and slice your streaky bacon into 1 cm chunks..
- Fry both together in a splash of oil (if not using a non stick pan) until they start to brown, stirring regularly. Use a high heat..
- Pour in your risotto rice, and coat in the bacon and onion to absorb the flavours. Once fully coated, pour in your stock and bring your liquid to the boil. Once you have reached the boil, turn the heat down and allow to simmer, stirring regularly. The stock will soak into the rice..
- Once you think you are about 5 minutes from the end, add your peas and prawns and heat through..
- Enjoy :).
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