Recipe: Tasty Chicken Strips

Chicken Strips. Ahh fried chicken strips take us right back to our childhood. This homemade version makes the tenders so much better and is honestly just what makes us feel better about eating them as an adult. Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal.

Chicken Strips Chicken Strips make a delicious addition for lunch, supper or even as an appetizer when entertaining. Get this easy Chicken Strips Recipe that you are sure to love. Featuring Chicken Parm Strips, Garlic Parmesan Chicken Tenders, BBQ Chicken Tenders and Cheddar Ranch Chicken Strips. You can have Chicken Strips using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Strips

  1. Prepare 4 of thin cut, skinless, boneless chicken breasts.
  2. You need 1 1/2 tbsp of garlic powder.
  3. It's 1 1/2 tbsp of onion powder.
  4. It's 1 1/2 tsp of smoked paprika.
  5. It's 2 cup of buttermilk.
  6. It's 2 tsp of salt.
  7. Prepare 1 of bread crumbs.

Fried Chicken Tenders Chicken Strips Recipe Crispy fried chicken tenders or chicken strips recipe w/ panko bread crumbs. #chicken strips #chicken tenders #mac and cheese #macaroni and cheese #potato wedges I Like problematic things. #chicken strips #transfat #parody #sarcasm for fun and profit #social justice. These Parmesan Chicken Strips with Ranch Dressing are extra crispy and super delicious. Say goodbye to restaurant chicken strips and make these at home.

Chicken Strips instructions

  1. Slice each breast into 1/2 to 3/4 inch strips, should yield 12-20 depending on breast size and size of slices.
  2. Place chicken strips in a large bowl, pour buttermilk over them, cover and refrigerate for 1 hour.
  3. Put seasoning in a ziplock bag, drain chicken strips and place in bag, seal and shake to coat evenly.
  4. Just like you did with the seasoning, put bread crumbs and strips in a ziplock bag, seal and shake to coat evenly.
  5. Heat 1/2 an inch of oil in skillet over medium heat.
  6. Fry strips 2 to 4 minutes on each side until golden brown. Don't walk away here, the magic happens quickly.
  7. Drain excess oil on paper towels then enjoy with your favorite dipping sauce.

These crunchy baked chicken tenders are life changing! The secret to truly golden, truly crunchy baked breaded chicken is to toast the breadcrumbs in the oven first. Bonus: No dirty fingers with my quick. Search, discover and share your favorite Chicken Strips GIFs. Chicken Strips, not only delectable-- damn beautiful.

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