How to Make Appetizing Chicken Quesadillas
Chicken Quesadillas. For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Easy Cheesy Chicken Quesadillas that are a crowd favorite.
These chicken quesadillas are a meal in one! Loaded with chicken and veggies and very filling (I couldn't finish mine). I made these for dinner with my leftover avocado mango salsa but these are also. You can cook Chicken Quesadillas using 7 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Chicken Quesadillas
- Prepare 2 of Boneless Chicken Breasts (diced).
- It's 1/2 cup of Green peppers (diced).
- You need 1 medium of Onion (diced).
- Prepare 2 tbsp of Oil.
- It's 1 packages of Taco Seasoning.
- You need 1/2 cup of Shredded cheddar cheese.
- It's 4 of Flour tortillas.
These crispy, restaurant-style chicken quesadillas are loaded with juicy chicken, black beans, onions and peppers, seasoning, and lots of warm, melty cheese! This is the Best Chicken Quesadilla Recipe EVER! We love everything about these quick and easy Chicken Quesadillas that are baked in the oven and ready in minutes. This recipe makes the best quesadillas, hands down!
Chicken Quesadillas instructions
- Add oil to pan on medium heat Add chicken (cook thoroughly) Add Green Peppers and Onion (cook until soft) Add taco seasoning (follow packet instructions) Cook down until water is gone Lightly grease another pan, begin toasting tortilla Add chicken filling Sprinkle cheese on top Fold over tortilla.
Quesadillas are a ridiculously uncomplicated dish: tortillas stuffed with cheese and whatever else your heart desires, pan fried until the interior is melted. Making quesadillas is about as easy as it comes. Warm a tortilla in a skillet and top with cheese and fillings. Wait until everything is warm and gooey, then fold and dig in. Try out this quick and easy Chunky Chicken Quesadilla Recipe!
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