How to Cook Delicious Tandoori chicken
Tandoori chicken. Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices. Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious restaurant style tandoori chicken at home with this simple recipe.
This Baked Tandoori Chicken features healthy and delicious Indian flavors you can enjoy right in your home. Made from scratch, baked in your oven and perfect for a weeknight meal! This is an authentic Tandoori Chicken recipe with easy steps. You can cook Tandoori chicken using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Tandoori chicken
- It's 1 kg of chicken legs(you can use all piece of chicken).
- Prepare 1 1/2 cup of yoghurt.
- You need 1 of lemon juice.
- Prepare 1 pack of tandoori Masala.
- You need 1 tsp of Ginger paste.
- It's 1 tsp of garlic paste.
- Prepare 3-4 tbsp of oil.
So watch and learn how to make Tandoori Chicken at home with The Bombay Chef Varun Inamdar only on Get Curried. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). Tandoori Chicken - an iconic restaurant style smoky grilled chicken appetizer dish.
Tandoori chicken instructions
- Wash and cut into a chicken legs then add all indergent mix very well put oil and marinate the chicken for 15 to 20 minutes..
- Switch on the flame put it on medium to low heat cook the chicken until tender..
- Serve with fresh salad, paratha and raita..
To prepare the chicken — Remove the skin from the chicken, leaving some fat. Make a few slits in each piece and transfer to a. Tandoori Chicken is a popular Indian dish but many versions are bland and dry. Our grilled Tandoori chicken recipe comes out juicy and exploding with flavor. This Tandoori Chicken is not only incomparably juicy and exploding with flavor, it is shockingly quick and easy to make as well!
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