Easiest Way to Prepare Tasty Anita's Cheesy Shells With Chicken & Basal Sausage

Anita's Cheesy Shells With Chicken & Basal Sausage.

You can have Anita's Cheesy Shells With Chicken & Basal Sausage using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Anita's Cheesy Shells With Chicken & Basal Sausage

1. It's 1 Box of Medium Shells 12 oz.
2. It's 2 of Chicken & Basal Sausages Links.
3. It's 2 Packages of Dry Cheese or Velveeta Cheese Is Fine.
4. It's 1 of Pat of Butter.
5. It's of Milk.

Anita's Cheesy Shells With Chicken & Basal Sausage step by step

1. Use A Medium Size Sauce Pan, Fill With Water and a Pinch of Salt.
2. Bring To A Rapid Boil.
3. Slice Sausages Into Half, Then Slice Half Moons..
4. Add Shells & Sausages. Cook until Shell Are Al dente.
5. Drain Almost All The Water, Save A Little..
6. Add The Dry Cheese, Butter and Stir Well. Then Add Milk To Make Creamy..
7. Anita's Yummy Recipes😋.

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