Recipe: Perfect Chicken prosciutto potato cilantro salad

Chicken prosciutto potato cilantro salad. This salad is easy to make, and very fresh looking. The warm potatoes seem to temper the herb's flavor, so it's a good way to introduce newcomers to cilantro. These scalloped potatoes….they are just GOLD.

Chicken Potato Salad. this link is to an external site that may or may not meet accessibility guidelines. This easy chicken salad recipe is made with scallions, cilantro with a hint of lime. It's a tasty twist on traditional chicken salad with some Latin flavor! You can have Chicken prosciutto potato cilantro salad using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken prosciutto potato cilantro salad

1. You need 2 cups of cilantro.
2. Prepare 1/2 cup of shredded chicken.
3. You need 2 slice of prosciutto.
4. Prepare 10 of baby potatoes.
5. You need 2 of garlic cloves.
6. You need 2 tsp of pickled chilli.
7. It's 2 Tsp of pomegranate seeds.
8. It's 2 Tsp of parmigiano reggiano cheese.
9. Prepare 1 Tsp of Sesame oil.
10. Prepare of Black pepper.

I'm cutting back on my carbs this week, so I thought serving this in a hollowed out tomato would be a great way to eat this for. Chicken Potato Salad is a simple potato salad version with chicken and carrot. This is so yummy and easy to prepare. The link below point to the complete.

Chicken prosciutto potato cilantro salad step by step

1. Salt all over a whole chicken and marinate overnight before roasting. Roast at 375F for 2 hours, turn once. Shredded chicken by hand..
2. Boil potatoes in water until a fork can insert through. Rinse them in cold water to stop cooking. Smash potatoes by a big knife to flat them one by one. Roast them in oil, season with salt and pepper..
3. Prosciutto doesn't have to roast, but quick roasting brings out its amazing aroma. So I quickly roast it in oven until fat layer turn into translucent..
4. Assemble all in a large bowl. Toss in black pepper, pickled chilli, pomegranate seeds and parmegino cheese and a long pour of sesame oil..

A weekday dinner gets very easy and very tasty with this standout Chicken and Prosciutto Salad with Arugula and Asiago. This Chicken Potato Salad is what I had for lunch. I enjoyed it a lot because I am a huge fan of potato salad. The addition of diced chicken made it better. This recipe is ideal if you are planning to have chicken potato salad for lunch.

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