How to Cook Perfect Chicken and Rice Casserole
Chicken and Rice Casserole.
You can cook Chicken and Rice Casserole using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken and Rice Casserole
- You need 2 of chicken breasts cut into 8 pieces.
- It's 1/2 pound of cooked brown rice.
- Prepare 1 can of black beans rinsed.
- Prepare 1 can of cream of chicken soup.
- You need 8 oz of sour cream.
- It's 8 oz of shredded cheddar cheese.
Chicken and Rice Casserole step by step
- Lay cut chicken in 9x13 casserole dish. Arrange about 2-3 inches apart just enough to "fill" the dish. Set aside..
- Mix together cooked brown rice, cream of chicken soup, rinsed black beans and sour cream in a medium size bowl..
- Cover chicken with rice mixture and bake at 350 degrees for about 30 minutes or until bubbly and the chicken is done..
- Turn off oven and sprinkle with cheese and leave in oven for about 5 minutes until cheese is melted. Serve..
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