Recipe: Tasty Ray's Pineapple Teriyaki Wraps

Ray's Pineapple Teriyaki Wraps. Try these pineapple teriyaki wraps - fun to make and to eat. Chicken teriyaki is such a fun recipe to serve for dinner or to make in advance for a tasty lunch. Unfortunately, traditional chicken teriyaki is usually filled with a bunch of non-Paleo ingredients like soy sauce and cornstarch; if you want to enjoy.

Fresh leaf lettuce from your garden can be used instead of the Bibb lettuce. Pineapple adds a sweet balance to the teriyaki glaze. This pineapple teriyaki sauce is quick and easy to make with a lot of flavor; delicious on chicken wings, pork chops, or your favorite meat. You can have Ray's Pineapple Teriyaki Wraps using 21 ingredients and 3 steps. Here is how you cook it.

Ingredients of Ray's Pineapple Teriyaki Wraps

1. It's of chicken marinade.
2. Prepare 1 envelope of McCormick Hawaiian seasoning.
3. It's 1 tsp of vinegar.
4. It's 1/3 cup of waters.
5. Prepare 4 tbsp of olive oil.
6. Prepare 1 of chicken tenders.
7. It's of Hawaiian slaw.
8. It's 2 lb of broccoli slaw mix.
9. You need 1 of bean sprouts.
10. It's 1 can of water chestnut chopped.
11. You need 1 tsp of course ground black pepper.
12. Prepare 1 tsp of garlic salt.
13. It's 1/2 tsp of chili powder.
14. Prepare 1 tbsp of onion flakes.
15. You need 1/2 of bottle Kikoman teriyaki sauce.
16. Prepare 3 tbsp of olive oil.
17. Prepare 1 can of Pineapple tidbits.
18. It's 1 of romaine lettuce.
19. Prepare 1 of pita bread optional.
20. You need 1 of chow mein noodles.
21. Prepare 1/3 of water.

Pineapple Teriyaki Sauce. this link is to an external site that may or may not meet accessibility guidelines. For a delicious teriyaki salmon dinner, check out this Asian-inspired salmon recipe featuring a glaze made from pineapple juice, brown sugar, soy sauce, and orange zest. This Teriyaki Shrimp is baked on a sheet pan with pineapple and snap peas for one of the easiest, most satisfying meals that tastes better than takeout. Teriyaki Shrimp Foil Packets taste light and fresh!

Ray's Pineapple Teriyaki Wraps step by step

1. start by making marinade and adding chicken tenders to it..let marinade atleast 30minutes. cook till done and chop.set aside.
2. add olive oil to pan add in broccoli slaw stir fry for a few minutes till start wilting down. add water and cook about 7minutes, add in water chestnuts, bean sprouts, pineapples and all seasonings and teriyaki sauce. continute to cook about 3-4 minutes to desired consistency. .I like my sprouts with some crunch, but you can cook to desired taste & consistency..
3. assemble wraps top with chow mein noodles.serve with pita bread optional.

Tender crisp veggies, succulent shrimp all served on a bed of rice for a complete meal ready in These Teriyaki Shrimp Foil Packets use wholesome, fresh ingredients which are light and delicious any time! While this recipe calls for peppers and snap peas. Featured are yummy chicken, pork, and beef teriyaki recipes that will make your taste buds happy. Beef teriyaki tapa with fried egg is another version of tapsilog that I want to share with you. This makes use of beef steak (that was sliced thinly).

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