Recipe: Yummy Shawarma

Shawarma. Meat: lamb, chicken, turkey, beef Sandwich: Shawarma meat, pita or wrap bread, chopped or shredded vegetables, pickles and assorted condiments. Shawarma is a type of street food that can be found in many countries in the Middle East. It can be purchased quickly from street venders and consumed on-the-go.

Chicken Shawarma Recipe Video - How to make homemade chicken shawarma in the oven or on the grill. Shawarma (Arabic شاورما) is the hugely popular dish of slowly roasted or braised meat, eaten as a sandwich in pita bread but also on a plate, a recipe which is also called kebab. Sizzling meat that has been grilled for long over a spit is prepared and served in many different ways and is known by different names in different countries. You can cook Shawarma using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Shawarma

1. It's of Salad dresser.
2. It's of Cabbage.
3. It's of Carrot.
4. It's of Chicken.
5. You need of Pepper.
6. You need of Onion.
7. It's of Spices.
8. You need of Vegetable oil.
9. You need of Shawarma bread.

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. There are several sauces that go well shawarma. The best healthy Chicken Shawarma recipe that you must try.

Shawarma step by step

1. Wash and cut veggies.
2. Blend onion and pepper fry with little oil and spice you can add ginger and garlic.
3. Spice chicken and stir fry. On a slab open up bread and fill with veggies chicken and pepper.
4. Top it up with the salad dresser or cream of choice wrap and put in oven for 5 - 7 minutes.
5. Enjoy.

Now make this scrumptious recipe at home #ChickenShawarma #ShawarmaRecipe #Streetfood. Chicken shawarma recipe - Shawarma or shawurma is a Arab dish that is prepared by grilling meat Shawarma is prepared by stacking strips of marinated meat and fats alternately on a vertical spit. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef. True shawarma connoisseurs tend to wrinkle their noses when confronted with a skewer of turkey The second spit was more successful.

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