Recipe: Delicious Lemon-Honey roasted chicken

Lemon-Honey roasted chicken. One Pan Honey Lemon Chicken Asparagus is the ultimate sheet pan meal, perfect for meal preps or for lunch and dinner! Try this delicious Honey Lemon Roasted Chicken recipe. The taste will instantly remind you of spring and early summer.

If you're as busy as i am, try this easy roasted chicken recipe. It's easy to make, it's healthy and delicious. Don't forget to subscribe and like! You can have Lemon-Honey roasted chicken using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Lemon-Honey roasted chicken

1. It's 2 of chicken breasts.
2. Prepare 1 tsp of salt.
3. It's 1 tsp of paprika.
4. You need 1 tsp of cardamom.
5. Prepare 1 tsp of ground black pepper.
6. You need 1 of lemon.
7. You need 1 tbsp of fresh honey.
8. Prepare 1 cup of white wine.
9. You need 1 tbsp of olive oil, extra virgin.
10. Prepare 1 tsp of oregano.

A very simple roasted chicken with a honey lemon glaze, gluten and grain free. All that you have to do to prep this chicken is brush the skin with olive oil and season with salt and pepper. Then place in a cast iron skillet and roast for an hour. A simple preparation for roasted chicken with a touch of tang.

Lemon-Honey roasted chicken step by step

1. Add up all the spices in a bowl and brush the chicken with olive oil before coating with spice mixture. In a separate bowl, Mix the honey, lemon juice and white wine..
2. Preheat oven to 165 C. Put the chicken in the oven and poke holes in the chicken with a fork..
3. Every 20 minutes baste it with the wine mixture. Make sure the mixture drizzles down the holes. Roast for about 60 minutes or till outer skin is crisp and inside is soft..

In small bowl, combine honey, lemon juice and soy sauce. Set the chickens on a baking sheet and season with kosher salt, pepper and fresh rosemary. Spatchcocking the chicken means it roasts more quickly, and stays juicier for it. I make a simple, Provence-inspired compound butter full of lavender blossoms, thyme leaves, lemon, honey, and olive oil. Inspired by beautifully browned Peking duck, he brushes chickens with a mixture of soy sauce and honey from the beehives in his Patagonia.

Subscribe to receive free email updates: