Recipe: Appetizing Teriyaki Chicken

Teriyaki Chicken. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki Chicken is a quick and simple dinner. Teriyaki Chicken is the most popular chicken recipes in Japanese cuisine.

Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce! Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. You can have Teriyaki Chicken using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Teriyaki Chicken

1. Prepare 2 pieces of boneless chicken thigh with skin on.
2. Prepare 3 tablespoon of soy bean sauce.
3. You need 3 tablespoon of mirin cooking seasoning.
4. It's 3 tablespoon of Sake.
5. You need 1 tablespoon of honey.
6. You need Half of teaspoon minced ginger.
7. Prepare of Some sesame seed.

It's easy to make this take-out classic in your oven, on the grill, or using your pressure cooker. Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! Check out this easy to make recipe made with simple ingredients. Teriyaki Chicken is a very popular Japanese dish and is so easy to make.

Teriyaki Chicken step by step

1. Put 2 tablespoon oil into the pan. Using medium heat cook 2 pieces of chicken thigh 3 minutes for each side. Remove the extra oil before next step..
2. Put the 2 pieces of chicken thigh back to the pan. Still using the medium heat cook with the mixed sauce for about another 3 minutes both side..
3. Slice the 2 pieces of chicken thigh into small pieces and put them over the rice. Spread some sesame seed over them..
4. Enjoy it! 🤗.

The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back. Teriyaki Chicken is loaded with mouthwatering sticky, savory and slightly sweet chicken. Teriyaki Chicken is such a classic Japanese dish that is beyond simple to make!

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