Easiest Way to Cook Tasty Chicken Roll-Ups
Chicken Roll-Ups. Dip chicken rolls in milk, then roll in crumb mixture. To use frozen chicken--completely thaw in the refrigerator. Unwrap roll-ups and place on a greased baking sheet.
Unwrap roll-ups and place on a greased baking sheet. Place the water in a glass bowl and add the spinach and garlic. I could eat the whole pan myself!! You can cook Chicken Roll-Ups using 9 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chicken Roll-Ups
- You need 5 oz of shredded chicken.
- You need 1 can of crescent rolls.
- It's 1/4 tsp of salt.
- You need 1 dash of pepper.
- It's 1 cup of shredded cheddar cheese.
- It's 2 tbsp of milk.
- Prepare 3 oz of cream cheese.
- Prepare 3 tbsp of butter.
- Prepare 1/2 can of chicken soup.
This is an easy family recipe made with ingredients you probably already have in your fridge and pantry. Even the pickiest of eaters will love this comfort food! If you've never tried chicken crescent roll ups, you are in for an amazing treat! Chicken crescent rolls are warm, doughy, soft and filled with tender chicken and melted cheese!
Chicken Roll-Ups step by step
- Press crescent rolls into rectangle shape..
- Combine all ingredients together..
- Fill with the mixture and roll-up..
- Put in baking dish..
- Mix a can of cream of chicken soup with a 1/2 can of milk..
- Pour over the roll-ups and bake at 350° for 25 minutes..
- Top with additional cheese the last 5 minutes of baking time..
- Don't use too much butter or chicken soup, such as when doubling batch. This avoids too much liquid..
These are so good, my kids are usually still eating more once my husband and I are finished. Chicken Enchilada Roll Ups are a great Mexican appetizer recipe for parties! Easy to make ahead and easy to serve. These are filled with cream cheese, chicken, tomatoes, onions, and cheese. Mix cream cheese, lemon juice, basil, onion salt.
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