Easiest Way to Prepare Delicious Spicy chicken, lentil, kale soup

Spicy chicken, lentil, kale soup. The aroma while it's cooking is wonderful. I found this in a magazine, made a few changes. Add the chicken broth, tomatoes and lentils, and bring to a boil.

Baked Chicken with Onion Soup Rice, Watercress and Buttermilk Vichyssoise: #ProgressiveEats, Old Fashioned… This soup will wow you with flavor and hearty goodness. Kale can easily be substituted with chard or spinach. Lentil soup is actually the very first dish I learned to cook, and I am still amazed at how easy it is to make something so much better than you get from a can. You can have Spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Spicy chicken, lentil, kale soup

1. It's of Kale.
2. It's of Chicken.
3. You need 1 lb of dry lentils.
4. It's 1 of jalapeno.
5. Prepare 1 of serrano.
6. Prepare 2 of carrots.
7. You need 3 stalks of celery.
8. You need 1 of med sweet onion.
9. Prepare of ~6 baby Bella mushrooms.
10. You need 5 cloves of garlic.
11. Prepare of Olive oil.
12. Prepare of Chile powder.
13. Prepare of Cayenne powder.
14. It's of Sumac (you can probably use a bit of lemon juice instead).
15. It's of Paprika.
16. It's of Celery seed.
17. You need 3 qt of broth.
18. It's 1 can of diced tomatoes.

Add the chicken broth or water and lentils and bring to a boil. Reduce the heat to maintain a very gentle simmer and add the chicken. This Spicy Lentil & Kale Soup is sure to become a new family favourite. Your family might never know how much they like kale until they enjoy it in this hearty soup made with carrots, potatoes, tomatoes and lentils.

Spicy chicken, lentil, kale soup step by step

1. Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms.
2. Rinse lentils and put in soup pot. Add veggies and bay leaves..
3. Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize..
4. Deglaze onion pan with broth and add to soup pot..
5. Dice chicken. Add to soup. Add leg and thigh bones if you have them..
6. Add stock to soup..
7. Salt and season to taste using the Chile and cayenne powders and paprika and celery seed..
8. Bring soup to a boil. Let simmer till lentils are soft and flavors are married..
9. Add kale in the last 10 minutes..
10. Serve hot..

Chicken Lentil Kale Soup recipe: A hearty soup fit for a fall or winter evening. Remove bay leaves before serving, and add a couple dashes of bitters to each bowl (optional). This healthy lentil soup recipe comes together quickly with pantry ingredients. This lentil soup has an amazing hearty texture that's lightly creamy (yet there is no cream). Thank you so much for sharing!

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