How to Prepare Appetizing Cornbread Chicken Strips with Sauce

Cornbread Chicken Strips with Sauce. This sauce is really good with chicken and a great alternative to the traditional BBQ sauce. I like the full teaspoon of black pepper. All four picky kids devoured it with Parmesean chicken strips.

Served with a honey mayonnaise dipping sauce. These chicken strips are very tasty, especially when dipped in the sweet sauce. These go over well at summer get-togethers and make. You can have Cornbread Chicken Strips with Sauce using 16 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Cornbread Chicken Strips with Sauce

1. You need of ---Cornbread Chicken--------.
2. It's 2 pounds of chicken breast boneless and skinless.
3. It's 1 teaspoon of seasoned salt.
4. It's 1 teaspoon of granulated garlic powder.
5. It's 1/2 teaspoon of ground black pepper.
6. It's 2/3 cup of buttermilk cornbread mix, self-rising.
7. You need of ----sauce-------.
8. It's 1 cup of sour cream.
9. Prepare 1/4 cup of mayonnaise.
10. You need 1-1/2 tablespoon of red wine vinegar.
11. Prepare 1 tablespoon of dill weed.
12. Prepare 1 cup of crumbled Bleu cheese.
13. Prepare 1/4 cup of chopped parsley flakes.
14. Prepare to taste of seasoned salt.
15. Prepare of -oil------.
16. Prepare as needed of peanut oil to medium fry.

These chicken strips are much healthier and tastier than any chicken strips or chicken nuggets you'll find in the freezer aisle. They're baked at just the right temperature which gives them that crisp golden crust. The breading seals in all the amazing flavors and makes these chicken tenders just right. Chicken Strips With Garlic & Butter Sauce, Chicken Strips with a spiced Mango dipping sauce, Grilled… Pineapple juice, ginger and soy sauce lend a slightly tangy flavor to the chicken strips and veggies in this baked chicken covered with cornbread.

Cornbread Chicken Strips with Sauce step by step

1. Heat oil..
2. Slice the chicken strips and season.
3. Add cornbread mix.
4. Fry into batches.
5. Turn as needed.
6. Move to paper towels to absorb excessive oils.
7. Repeat till all chicken is done.
8. Mix the Bleu cheese, parsley, dill weed, mayonnaise, and vinegar, and sour cream..
9. Mix well add seasoned salt to taste..
10. Serve I hope you enjoy!.

Buffalo chicken strips with hot sauce. Crispy corn flake crusted chicken strips served with an easy honey-mustard dipping sauce is the perfect easy game day snack or casual appetizer. A while ago the kids asked me what my favorite food was as a kid. I told them that I used to absolutely love fast food chicken nuggets with the. Add chicken mixture and top with both cheeses.

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