Easiest Way to Prepare Appetizing Half moon pies

Half moon pies. A Half Moon Pie is a handheld Pie big enough to feed a Polynesian! These are nice appetizers in the shape of a half moons. They're crispy outside with a creamy chicken filling.

It is crispy and delicious pies your kids Half moon pies. A moon pie, stylized as MoonPie, is an American confection, popular across much of the United States, which consists of two round graham cookies, with marshmallow filling in the center. Spread some onto one half of each circle. You can cook Half moon pies using 19 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Half moon pies

1. You need 2 cups of water.
2. It's 2 tablespoon of butter.
3. It's of quarter t- spoon salt.
4. It's 2 cups of flour.
5. Prepare 500 grams of chicken(shredded and boiled).
6. It's 2-3 tablespoon of butter.
7. You need of cumin seeds.
8. Prepare half of cup carrots(boiled).
9. It's half of cup green peas(boiled).
10. Prepare half of cup mix pepers.
11. You need 2 of onion diced.
12. It's half of cup creamstyle sweetcorn.
13. Prepare 2 tablespoon of grated coconut.
14. You need of black peper.
15. Prepare of green chilli,garlic paste.
16. You need of salt.
17. It's 1 bunch of coriander(chopped).
18. Prepare of cheese.
19. Prepare of beaten eggs,breadcrumbs.

Fold the other half over the top, stopping about a quarter inch from the edge. Repeat until you've finished all of your pies. Cook the dried apples in a saucepan. #SundaySupper Pies, Sweet and Savory: Paifala (Samoan Pineapple Half-Moon Pies) - Tara's Multicultural Table. Today, Sunday Supper being hosted by Erica from The Crumbly Cupcake and we.

Half moon pies instructions

1. Take a pan to add butter.butter melt add cumin seeds and onion.let it cooks for 2 minutes. When it's soft, add mix pepper, carrots, green peas and chicken.mix it well. let it cook for 3-4 minute. Then add garlic-green chilli paste, salt and black pepper. Mix it well. Then add cream style sweet corn and coconut.mix it nicely.cook for few minutes..filling is ready.let it gets cold when it's getting cool. Mix chopped coriander and cheese.mix it well....
2. Place water, butter and salt in a pan and boil...add flour, stir continuously until it forms a ball...remove from heat knead into a smooth dough....
3. On a floured surface, roll out the dough until it paper thin. Cut out 2-inch circles. place one tablespoon stuffing in the middle of the circle. fold over. seal by the fork..
4. Dip into beaten eggs and breadcrumbs....fry in deep hot oil....

Place a spoonful of filling in the centre of one half of each circle. Brush the edges with water and fold over the half without filling to. Cook the dried apples in a saucepan with water and the salt. When apples are soft and pulpy. Old-fashioned Amish dish called half-moon pies made from dried apple snitz.

Subscribe to receive free email updates: