Easiest Way to Prepare Perfect Shawarma

Shawarma. Meat: lamb, chicken, turkey, beef Sandwich: Shawarma meat, pita or wrap bread, chopped or shredded vegetables, pickles and assorted condiments. Shawarma is a type of street food that can be found in many countries in the Middle East. It can be purchased quickly from street venders and consumed on-the-go.

Chicken Shawarma Recipe Video - How to make homemade chicken shawarma in the oven or on the grill. Shawarma (Arabic شاورما) is the hugely popular dish of slowly roasted or braised meat, eaten as a sandwich in pita bread but also on a plate, a recipe which is also called kebab. Sizzling meat that has been grilled for long over a spit is prepared and served in many different ways and is known by different names in different countries. You can cook Shawarma using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Shawarma

1. Prepare of For the shawarma bread:.
2. Prepare 2 cups of flour.
3. You need 2 tablespoons of yeast.
4. You need 1 tin of milk.
5. Prepare Pinch of salt.
6. You need 2 tablespoon of melted butter.
7. It's of For the fillings:.
8. It's of Cabbage.
9. It's of Meat (beaf or chicken).
10. You need of Garlic (optional).
11. It's of Pepper.
12. You need of Salad cream.
13. You need of Ketchup.

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. There are several sauces that go well shawarma. The best healthy Chicken Shawarma recipe that you must try.

Shawarma instructions

1. Dissolve your yeast in your tin milk and set aside to dissolve completely..
2. In a bowl mix your flour with pinch of salt, your butter and add your dissolved yeast. Continue to mix until you get your dough..
3. Knead your dough on a floured surfaces until firm and elastic..
4. Cover your dough and leave to rise until its size doubles..
5. Cut it into balls and each should be rolled and flatten to get a big circle..
6. Heat your non stick pan and Place the rolled dough on it. When it begins to bubble, you turn to the other side. You do the same for the rest of the dough.
7. After making your shawarma bread as explained above you add your cabbage, beaf or chicken, garlic (which is optional), pepper to your taste, add little salad cream and ketchup. Then roll and heat for like 2 mins in an oven or toaster. Serve with a chilled drink and enjoy.

Now make this scrumptious recipe at home #ChickenShawarma #ShawarmaRecipe #Streetfood. Chicken shawarma recipe - Shawarma or shawurma is a Arab dish that is prepared by grilling meat Shawarma is prepared by stacking strips of marinated meat and fats alternately on a vertical spit. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas). A Middle Eastern sandwich-like wrap of shaved lamb, goat, chicken, turkey, beef. True shawarma connoisseurs tend to wrinkle their noses when confronted with a skewer of turkey The second spit was more successful.

Subscribe to receive free email updates: